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Old 6th September 2012, 8:07 PM   #31
richard0296
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cooked up a late lunch for my old man

me -
brushcetta, sautéed mushroom and brie tart
barramundi and salmon fillets w/ lemon, garlic & shallots on the BBQ
lemon & garlic prawns and asparagus on the BBQ
epically large salad

sister made these amazing vanilla cupcakes, with a meringue on top and a passionfruit sauce.

went good
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Old 6th September 2012, 8:36 PM   #32
ck_psy
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Quote:
Originally Posted by KANNIS View Post
Hahah when are we hitting that Chinese place I told you about : I tried the Granville chicken shop I'm addicted lol
hehe yeahh.
that garlic sauce.. mmm..

i still haven't gone to that chinese place yet.
i don't really drive towards parramatta anymore now that i don't go to uni.. dang.
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Old 6th September 2012, 10:11 PM   #33
mevereyn
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Originally Posted by MR CHILLED View Post
I'll be around at the folks for a pork roast : )
Yeah, that's what we did too. Picked up some nice (tassie) Pinot Noir to go with - om nom.

Well, that's what the drinks started with.
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