Guacamole Recepies

NotoriousTetris · 27th February 2007, 3:25 AM

I've been told I make a pretty good guacamole, and I was wondering what people put in theirs?

In mine I put:
1 Avocado
1 Rash of diced bacon
1 teaspoon of sour cream
Salt, Pepper, Lemon Juice to taste
Occasionally I put in really finely diced onion or spring onion or shallots.

Whats everyone else put in theirs?

Sheriff · 27th February 2007, 9:32 AM

I use a fairly simple and generic method myself, that still tastes good. Two decent ripe avocados, crushed garlic to taste, sour cream, and hot salsa. I prefer a smooth consistency, so I use a food processor or a whisk with a little muscle.

Quantities of sour cream and salsa is of personal preference, usually a lot less salsa than sour cream otherwise you lose a great deal of the avocado flavour instead of merely complimenting it.

Andrew357 · 27th February 2007, 11:45 AM

Avocado
Finely Diced tomato
finely diced spanish onion
salt and pepper
lemon juice
sour cream.

Works out quite nicely.

vec · 27th February 2007, 12:23 PM

all of the above just need one more ingredient... a nice big dashing of tabasco sauce!

scon · 27th February 2007, 1:28 PM

I get:

1 avocado, 1/2 mashed, 1/2 cubed
1 sml red onion diced,
1 garlic clove diced
1 chilli diced,
juice of one lime
lots of pepper and a little salt
and fresh coriander.

Mix and eat.

infernooo · 27th February 2007, 2:24 PM

Quote:

Originally Posted by scon

I get:

1 avocado, 1/2 mashed, 1/2 cubed
1 sml red onion diced,
1 garlic clove diced
1 chilli diced,
juice of one lime
lots of pepper and a little salt
and fresh coriander.

Mix and eat.

Shock horror - a REAL guacamole recipe! An authentic recipe! I'm in shock!! :-).

Well done mate, none of this pureed avocado and sour cream shit.

RavenKittie · 27th February 2007, 3:37 PM

Quote:

Originally Posted by scon

I get:

1 avocado, 1/2 mashed, 1/2 cubed
1 sml red onion diced,
1 garlic clove diced
1 chilli diced,
juice of one lime
lots of pepper and a little salt
and fresh coriander.

Mix and eat.

Nice. That's how I usually make it, except I go a bit ape with the lime juice. I love that stuff!

scon · 27th February 2007, 3:54 PM

Yep, lots of lime and lots of cracked pepper. We eat burritos at least once a fortnight @ ours and good guoc is a neccessity.

NotoriousTetris · 28th February 2007, 12:03 AM

Quote:

Originally Posted by vec

all of the above just need one more ingredient... a nice big dashing of tabasco sauce!

Ah damn I forgot to mention that one :P Thats always a must

27th February 2007, 3:25 AM	#1
NotoriousTetris Member Join Date: Jul 2006 Posts: 136	Guacamole Recepies I've been told I make a pretty good guacamole, and I was wondering what people put in theirs? In mine I put: 1 Avocado 1 Rash of diced bacon 1 teaspoon of sour cream Salt, Pepper, Lemon Juice to taste Occasionally I put in really finely diced onion or spring onion or shallots. Whats everyone else put in theirs?

27th February 2007, 11:45 AM	#3
Andrew357 Member Join Date: Feb 2003 Location: Brisbane Posts: 4,556	Avocado Finely Diced tomato finely diced spanish onion salt and pepper lemon juice sour cream. Works out quite nicely. __________________ At least 151 trades on OCAU, worth over $17k

27th February 2007, 1:28 PM	#5
scon Member Join Date: Sep 2005 Location: Canberra Posts: 4,540	I get: 1 avocado, 1/2 mashed, 1/2 cubed 1 sml red onion diced, 1 garlic clove diced 1 chilli diced, juice of one lime lots of pepper and a little salt and fresh coriander. Mix and eat. __________________ Human beings, who are almost unique in having the ability to learn from the experience of others, are also remarkable for their apparent disinclination to do so. Douglas Adams, "Last Chance to See" - 1990 Food Blog: Wok the Fuck?!

27th February 2007, 3:54 PM	#8
scon Member Join Date: Sep 2005 Location: Canberra Posts: 4,540	Yep, lots of lime and lots of cracked pepper. We eat burritos at least once a fortnight @ ours and good guoc is a neccessity. __________________ Human beings, who are almost unique in having the ability to learn from the experience of others, are also remarkable for their apparent disinclination to do so. Douglas Adams, "Last Chance to See" - 1990 Food Blog: Wok the Fuck?!

27th February 2007, 9:32 AM	#2
Sheriff Member Join Date: Apr 2002 Location: Melbourne Posts: 919	I use a fairly simple and generic method myself, that still tastes good. Two decent ripe avocados, crushed garlic to taste, sour cream, and hot salsa. I prefer a smooth consistency, so I use a food processor or a whisk with a little muscle. Quantities of sour cream and salsa is of personal preference, usually a lot less salsa than sour cream otherwise you lose a great deal of the avocado flavour instead of merely complimenting it.

27th February 2007, 12:23 PM	#4
vec Member Join Date: Sep 2002 Location: in transit Posts: 1,440	all of the above just need one more ingredient... a nice big dashing of tabasco sauce!