Asked EB about original PS4 trade in towards the Pro over the weekend.
Was told can get $210 trade value for original PS4, controller and one...
Thanks fellas, much appreciated!
Mmm ribs... Hey JugV2, where do you source your ribs from, and do you rate them? The selection at Coles/Woolies leaves a bit to be desired.
Thanks for the feedback - I'll probably give it a miss for now.
Came across this in the current Steam sales...
People still playing? Still fun? Have the issues mentioned above been fixed?
Was a massive...
Yeah, after looking into it now I am a little worried :Paranoid:
Thanks for the Amazon ordering info though guys.
EDIT: Bought a physical copy from VideoEzy, $45.96. Probably be a week or so...
Bugger, thought as much :upset:
Hopefully someone will know.
Ah ok. Does that apply to this scenario also?
How do we go about downloading it on Amazon? On the order page I get a warning saying it's only available to US customers :thumbdn:
Making this for dinner tonight. The "chef's treats" were delicious. Camembert in meatballs FTW. Thanks RETARD :thumbup:
Thanks mate! Planning to give this a go on Sunday :)
So basically I just poke the chicken periodically to see if the temps are about right?
Can someone let a n00b know what kind of temp probe I would need to do this (will a cheap one from the supermarket do?) and how would I go about...
Cheers for the suggestions guys.
I actually made my own (crappy) hooks using kebab skewers. Best to transfer to the rack or keep on the skewer...
Gave this a go tonight.
Turned out okay, though I wasn't able to get that nice charred outer on the pork. Think the water I had in the drip pan...
Sounds good to me :)
Looks sooo good.
Anyone know where I can get pork neck in Perth?
This might help :)