See here for the announcement, and here for the full entries. Vote for the winner of OCAU Iron Chef! June's theme was: Duck. As there were only five entries, this will be a winner takes all public vote. In order of entry, these are: GLoLiTe's Pan Seared Duck Breast with Creamed Swiss Chard, Celeriac Confit and Mushroom Mille Feuille Click to view full size! Next was Amfibius' entry of Stuffed Duck with Cherries Click to view full size! dan 77 made a Thai Red Duck Curry Click to view full size! darksilencer's entry was Duck and vegetables wrapped in cabbage with seared duck and orange sauce. Click to view full size! And lastly, mrs dan77 made Roasted Fennel and Leek Agnolotti in Duck Broth with Duck Meatballs and Crispy Duck Skin. Click to view full size!