KFC Double Down

Discussion in 'Geek Food' started by username_taken, Apr 13, 2010.

  1. RETARD

    RETARD Member

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    I don't mind the occasional KFC now and then but when I make a burger it kicks the shite out of KFC

    [​IMG]

    [​IMG]
     
  2. Stone2x

    Stone2x Member

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    What's that green shit? ;)
     
  3. King Krapp

    King Krapp Member

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    Really madarse mould, I think.
     
  4. Mau1wurf1977

    Mau1wurf1977 (Banned or Deleted)

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    Yea WAY to much green in that burger :D
     
  5. Adro85

    Adro85 Member

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    "Burger" is short for "hamburger". Hamburgers aren't chicken, they're beef. Thus "chicken burger" doesn't make a scrap of sense to Americans. And frankly I think they're more than qualified to make the call since they popularised the food to start with.

    :rolleyes: Another typical Geek Food post.

    Code:
    * Enter fast food thread
    * Post "I can cook it better"
    * Leave with retarded sense of superiority
     
  6. RETARD

    RETARD Member

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    Even with my name I'd be afraid of lowering my IQ with a response to that.
    Be Well.
     
  7. doug81

    doug81 Member

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    [​IMG]

    best KFC I've had by far was in Rio. had this, and with some collared greens on the side, was bloody brilliant!
     
  8. Revenge

    Revenge Member

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    Where can I find this amazing meal?

    *salivates......


    Gluten-free friends is an oxymoron.
    No one should befriend the gluten intolerant, celiacs deserve no friendship... Wheat dodging freaks...

    .
     
  9. jas0nt

    jas0nt Member

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    wtf is that black and yellow shit... and is that rice?
     
  10. HUMMER

    HUMMER Member

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    KFC in philippines has rice. so does most fast food joints there.
     
  11. MR CHILLED

    MR CHILLED D'oh!

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    Hmmmm, this DD actually looks ok :leet:

    I'll have to try her next time I'm at KFC : )
     
  12. round

    round (Banned or Deleted)

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    always wondered that, ham isn't beef....
     
  13. doug81

    doug81 Member

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    black stuff is feijoa beans, yellow is a coarse flour made from a potato-like root vegetable, and yep, served with rice. loved it!
     
  14. King Krapp

    King Krapp Member

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    Forget the double down, you know what Aussie fast-food chains need? Liquor licensing, that's what.

    EDIT: This is a joke
     
    Last edited: Apr 18, 2010
  15. Adro85

    Adro85 Member

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    German immigrants to the US 200 years ago used to shred low-grade beef, mix it with spices and bread crumbs and whatnot, and called it a Hamburg Steak. The bun and everything evolved later down the track.

    It's nothing to do with ham at all.

    ...cos what the drunk people that frequent fast food outlets late at night need is another drink. Not to mention the majority of store-level non-management employees fast food outlets are under the age of 18, thus they can't serve alcohol.
     
  16. BeefCaek

    BeefCaek Member

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    not a joke man, a DAMN good idea. I'd love to smash a double down or two and 7-8 night time pints on my way home!
     
  17. Mau1wurf1977

    Mau1wurf1977 (Banned or Deleted)

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    That's what pubs are for IMO...

    I would love to try a Double Down. Hope we get it one day.
     
  18. ConlMaggot

    ConlMaggot Member

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    Much like the Pounder Burger (custom made at McDonalds), I think I would need to smoke a massive dooby before contemplating tackling one of those beasts. I imagine I would devour it though.

    I miss da gunja. Some of the shit i used to eat was sooo bad for me, but sooooo freaking tasty!
     
  19. s4Rg3

    s4Rg3 Member

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    KFC chips outside of Australia are plain as fuck :(, normal salt fail
     
  20. Spizz

    Spizz Member

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    Coming to OZ in a few months according to a poster on the Whirl.
     

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